10 May 2017
Tree fodder: food for thought?

Does tree fodder have a role to play in today’s livestock farming in the UK?

22 June 2017
Agroforestry 2017

Improving productivity for farmers and foresters



20 April 2017
Innovative Farmers now free to join

Easier access to innovation as membership fees scrapped

19 April 2017
Sustainability of permaculture, organic and conventional farms

Seeking farms for sustainability assessments



1 February 2017
The future of UK organic support

Defra minister announces continued support post-Brexit

The Environmental Benefits of Organic Farming

Category: Research
18 November 2003

There is currently considerable interest in organic farming as a method to deliver environmental goods. This review was therefore undertaken to assess the likely benefits to the wider environment from organic practices. On the basis of the published scientific evidence, we have concluded the following: Biodiversity: Comparative reviews of the evidence base have been conducted for MAFF, English Nature, The European Commission and the Soil Association. The general conclusion is that, on average, there is a positive benefit to wildlife conservation on organic farms. In most studies, organic agriculture provides a conservation benefit, whereas there are few studies where a disbenefit is shown. While some of the practices that favour biodiversity are used on some conventional farms, it is only generally on organic farms where most of the relevant management is routinely and systematically carried out. Both organic and conventional farms will perform better when under agri-environmental schemes.For the full article please click here.

Keywords: environment environmental benefits organic farming agriculture soil quality impact water nitrogen phosphorus pesticide pollution air conventional human pathogen methane nitrous oxide ammonia carbon dioxide energy efficiency nutrients waste

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